Hamachi Aburi Sushi is a delicious and visually stunning dish that combines the freshness of yellowtail with the smoky flavor of searing. To make this dish, you will need the following ingredients: - Fresh yellowtail fillets - Sushi rice - Nori (seaweed sheets) - Soy sauce - Wasabi - Pickled ginger - Sesame seeds To prepare the Hamachi Aburi Sushi, follow these steps: 1. Start by preparing the sushi rice. Rinse the rice thoroughly and cook it according to the package instructions. Once cooked, let it cool. 2. Cut the yellowtail fillets into thin slices. Make sure to remove any bones. 3. Take a sheet of nori and place it on a bamboo sushi mat. Wet your hands with water to prevent the rice from sticking, and spread a thin layer of sushi rice on the nori, leaving a small border at the top. 4. Place a few slices of yellowtail on top of the rice, and roll the sushi tightly using the bamboo mat. 5. Repeat the process with the remaining ingredients. 6. Once you have rolled a... Leer más
