Unagi Aburi, or seared eel, is a popular ingredient in Japanese cuisine. It is known for its rich, smoky flavor and tender texture. With a Thermomix, you can easily create delicious Unagi Aburi recipes at home. One of the most popular ways to enjoy Unagi Aburi is in a sushi roll. Here is a recipe to make Unagi Aburi Sushi Roll using a Thermomix: Ingredients: - 1 cup sushi rice - 2 tablespoons rice vinegar - 1 tablespoon sugar - 1 teaspoon salt - 4 sheets of nori - 1 cucumber, julienned - 1 avocado, sliced - 1 fillet of Unagi Aburi - Soy sauce, for dipping Steps: 1. Rinse the sushi rice under cold water until the water runs clear. Drain well. 2. Place the rice in the Thermomix bowl and add 1 cup of water. Cook for 15 minutes at 100°C on speed 4. 3. In a small bowl, mix together the rice vinegar, sugar, and salt. Add the mixture to the cooked rice and stir well to combine. 4. Lay a sheet of nori on a bamboo sushi mat. Wet your hands with water and spread a thin layer of rice ... Leer más
