For a flavorful and aromatic beef stir-fry, try this ginger garlic recipe. To make this dish, you will need the following ingredients: beef tenderloin, soy sauce, oyster sauce, garlic, ginger, vegetable oil, broccoli, carrots, and green onions. Start by slicing the beef tenderloin into thin strips. In a bowl, mix together soy sauce, oyster sauce, garlic, and ginger. Marinate the beef in this mixture for about 20 minutes. Heat vegetable oil in a wok or large skillet over high heat. Add the marinated beef and stir-fry until browned and cooked through. Remove the beef from the pan and set it aside. Next, add the broccoli and carrots to the pan and stir-fry until they are crisp-tender. Return the beef to the pan and toss everything together. Finally, garnish with green onions and serve hot over steamed rice. This ginger garlic beef stir-fry is a perfect combination of savory and aromatic flavors that will leave you wanting more!