Indulge in the rich and creamy flavors of restaurant-style Shahi Paneer. This recipe combines succulent paneer cubes cooked in a luscious tomato and cashew-based gravy. The dish is infused with aromatic spices like cardamom, cinnamon, and cloves, giving it a royal touch. Serve this Shahi Paneer with naan or rice for a truly decadent meal.
