Tiganita me Kritharaki, also known as Fried Orzo, is a delicious Greek dish that combines the flavors of orzo pasta, vegetables, and herbs. This dish is perfect for a quick and easy dinner, and it can be enjoyed by the whole family. Here is a recipe for Tiganita me Kritharaki that you can try at home. Ingredients: - 1 cup orzo pasta - 1 onion, finely chopped - 2 cloves of garlic, minced - 1 red bell pepper, diced - 1 zucchini, diced - 1 cup cherry tomatoes, halved - 1/2 cup feta cheese, crumbled - 2 tablespoons olive oil - 1 teaspoon dried oregano - Salt and pepper to taste Instructions: 1. Cook the orzo pasta according to the package instructions. Drain and set aside. 2. In a large skillet, heat the olive oil over medium heat. Add the onion and garlic and sauté until fragrant. 3. Add the red bell pepper and zucchini to the skillet and cook until they start to soften. 4. Add the cherry tomatoes and cook for another 2-3 minutes. 5. Stir in the cooked orzo pasta and mix well.... Leer más
