Shahi Paneer is a popular Indian dish that is known for its rich and creamy texture. This recipe uses a combination of paneer (Indian cottage cheese), onions, tomatoes, cashews, and a blend of aromatic spices to create a flavorful and indulgent gravy. The paneer is first marinated in a mixture of yogurt and spices, then cooked in the gravy until it becomes soft and succulent. The dish is garnished with fresh cream and chopped coriander leaves, adding a touch of freshness to the rich flavors. Shahi Paneer can be enjoyed with naan, roti, or rice, and is perfect for special occasions or when you want to treat yourself to a delicious meal.
