This lavender honey cake is a delicious and healthy dessert option. Made with whole wheat flour, honey, and lavender, this cake is packed with nutrients and antioxidants. Lavender is known for its calming properties and can help reduce stress and anxiety. Honey is a natural sweetener that is rich in antioxidants and has antibacterial properties. Whole wheat flour is a great source of fiber and can help regulate blood sugar levels. This cake is easy to make and can be enjoyed as a dessert or a snack.
