This keto lavender honey cake is a healthy and delicious dessert option for those following a ketogenic diet. Made with almond flour, coconut oil, and lavender, this cake is packed with nutrients and antioxidants. Almond flour is a great source of protein and healthy fats, and is low in carbohydrates. Coconut oil is a great source of healthy fats and can help boost metabolism. Lavender is known for its calming properties and can help reduce stress and anxiety. This cake is easy to make and can be enjoyed as a dessert or a snack.
