Spicy Chole Kulche is a fiery and flavorful version of the classic chole kulche dish. The chole in this recipe is made with a generous amount of red chili powder, along with other spices like cumin, coriander, and garam masala. The chickpeas are cooked until they are soft and tender, and the curry has a thick and spicy gravy. The kulche in this dish are made with a combination of all-purpose flour, yogurt, and baking powder, which gives them a soft and fluffy texture. Spicy Chole Kulche is perfect for those who enjoy a spicy kick in their food and can handle the heat.
