Garlic shrimp tacos are a tasty and satisfying dish that brings together the flavors of succulent shrimp, garlic, and zesty toppings. In this recipe, the shrimp is seasoned with a blend of spices, including garlic powder, paprika, cumin, and chili powder, and then sautéed until cooked through. The cooked shrimp is then served in warm tortillas and topped with a tangy slaw made with cabbage, lime juice, and cilantro. Add some sliced avocado, a drizzle of hot sauce, and a sprinkle of crumbled queso fresco for a burst of flavor.
