Discover the sweet side of Colombia with this cookbook that celebrates the country's rich dessert traditions. From the iconic arepas dulces, sweet corn cakes, to the indulgent torta negra, a rich and moist chocolate cake, this book offers a variety of recipes that showcase the diverse flavors and influences of Colombian sweets. Learn how to make the popular cocadas, coconut candies, or try your hand at making the refreshing and vibrant postre de natas, a creamy milk dessert. With detailed instructions and beautiful photography, this cookbook will transport you to the colorful streets of Colombia with every bite.
