To experience Santiago like a local, you must indulge in the city's delicious cuisine. Start your day with a traditional Chilean breakfast consisting of fresh bread, avocado, and a cup of strong coffee. For lunch, head to a local mercado (market) and try some empanadas, a popular savory pastry filled with meat, cheese, or vegetables. In the evening, treat yourself to a traditional Chilean dinner at a local restaurant, where you can savor dishes like pastel de choclo (a corn and meat casserole) or cazuela (a hearty stew). Don't forget to pair your meal with a glass of Chilean wine, known for its exceptional quality.
