Tako Poke is a popular Hawaiian dish made with octopus, marinated in a flavorful sauce and served over rice or salad. To make Tako Poke, you will need the following ingredients: - 1 pound octopus, cooked and sliced - 1/4 cup soy sauce - 2 tablespoons sesame oil - 1 tablespoon rice vinegar - 1 tablespoon honey - 1 teaspoon grated ginger - 2 green onions, sliced - 1/4 cup chopped cilantro To prepare Tako Poke, start by combining the soy sauce, sesame oil, rice vinegar, honey, and grated ginger in a bowl. Add the sliced octopus and toss to coat it in the marinade. Let it marinate in the refrigerator for at least 30 minutes. Once the octopus has marinated, remove it from the refrigerator and add the green onions and chopped cilantro. Toss everything together to combine. Serve the Tako Poke over rice or salad and enjoy! This Tako Poke recipe is a delicious and refreshing way to enjoy octopus. The marinade adds a savory and tangy flavor to the tender octopus, while the green on... Leer más
