Caesar Salad is a classic salad that originated in Tijuana, Mexico. It is made with romaine lettuce, croutons, Parmesan cheese, and a creamy dressing made from anchovies, garlic, lemon juice, Dijon mustard, and olive oil. The salad is often topped with grilled chicken or shrimp for added protein. It is a popular choice in Porto, where many restaurants offer their own twist on this timeless dish.
