This recipe for grilled Mediterranean sea bass is a flavorful and healthy option for seafood lovers. The combination of Mediterranean herbs and spices creates a delicious marinade that infuses the fish with a burst of flavor. To make this dish, you will need the following ingredients: - 2 whole sea bass, cleaned and scaled - 4 cloves of garlic, minced - 1 lemon - Fresh parsley - Fresh oregano - Olive oil - Salt and pepper To prepare the sea bass, start by preheating your grill to medium-high heat. While the grill is heating, make the marinade by combining the minced garlic, juice of one lemon, a handful of chopped parsley and oregano, and a drizzle of olive oil. Season with salt and pepper to taste. Next, score the sea bass on both sides with a sharp knife. This will help the marinade penetrate the fish and ensure even cooking. Place the sea bass in a shallow dish and pour the marinade over the top. Make sure to coat both sides of the fish. Once the grill is hot, place th... Leer más
