This garlic and herb chuck roast recipe is a delicious and easy way to prepare a flavorful dinner. The chuck roast is seasoned with garlic, rosemary, thyme, and other herbs, giving it a fragrant and savory taste. The meat is seared on the stovetop before being roasted in the oven, resulting in a crispy and flavorful crust. Serve this dish with a side of roasted vegetables or mashed potatoes for a satisfying meal.
