If you're looking for a quick and easy Mysore Pak recipe, this one is for you. It requires just a few ingredients and can be made in under 30 minutes. To make this recipe, you will need gram flour, ghee, sugar, and water. The gram flour is roasted in ghee until it turns aromatic and golden brown. Meanwhile, a sugar syrup is prepared separately. The roasted gram flour is then mixed with the sugar syrup and cooked until it thickens. The mixture is then poured into a greased tray and allowed to cool before cutting into pieces. This quick and easy Mysore Pak recipe is perfect for satisfying your sweet cravings in no time.
