If you're following a paleo diet, this peach cobbler cake is the perfect dessert for you. Made with almond flour, coconut flour, and honey, this cake is completely paleo-friendly and free of grains and refined sugars. The recipe is easy to follow and requires only a few ingredients. To make the cake, you will need to mix the dry ingredients in one bowl and the wet ingredients in another. Then, you will combine the two mixtures and fold in the chopped peaches. Bake the cake in the oven for about 30 minutes, or until a toothpick inserted in the center comes out clean. Serve the cake warm with a sprinkle of chopped nuts for an extra crunch.
