This coriander coconut chutney is a vibrant and flavorful variation of the classic coconut chutney. Made with fresh coriander leaves, grated coconut, green chilies, and spices, this chutney has a bright green color and a refreshing taste. The coriander adds a herby flavor, while the coconut gives it a creamy texture. This chutney pairs well with dosas, idlis, and even as a spread for sandwiches or wraps. It's a great way to add a pop of color and flavor to your meal!
