Lor Bak is a popular street food in Pulau Pinang. It is a dish made with marinated pork, shrimp, and other ingredients wrapped in bean curd skin and deep-fried until crispy. The dish is served with a dipping sauce made from soy sauce, garlic, and chili. Lor Bak has a delicious combination of flavors and textures, with the crispy exterior and tender filling. It is a favorite snack among locals and visitors.
