This vegan tres leches cake recipe is made with plant-based ingredients like coconut milk, almond milk, and aquafaba (the liquid from a can of chickpeas). The cake is light and fluffy, and the three-milk mixture is made with coconut milk, almond milk, and maple syrup. The result is a sweet and creamy cake that is completely dairy-free. This recipe is perfect for those who follow a vegan diet or are lactose intolerant.
