Lemon Chicken Pasta is a light and refreshing dish that is perfect for spring or summer. In this recipe, chicken breast is cooked until tender and juicy, then tossed with pasta, lemon zest, lemon juice, garlic, and fresh herbs. The lemon adds a bright and tangy flavor to the dish, while the garlic and herbs add depth and complexity. This pasta dish is quick and easy to make, making it a great option for busy weeknights. Serve the Lemon Chicken Pasta with a side salad or crusty bread for a satisfying and delicious meal.
