Tom Yum Gai is a popular Thai soup known for its bold and spicy flavors. It is made with a combination of chicken, lemongrass, galangal, kaffir lime leaves, chili peppers, and other aromatic ingredients. This soup is not only delicious but also packed with nutrients. Here is a recipe to make Tom Yum Gai at home: Ingredients: - 2 chicken breasts, thinly sliced - 4 cups chicken broth - 2 stalks lemongrass, bruised - 3 slices galangal - 4 kaffir lime leaves - 2 red chili peppers, sliced - 1 tablespoon fish sauce - 1 tablespoon lime juice - 1 teaspoon sugar - 1 cup mushrooms, sliced - 1/2 cup cherry tomatoes - Fresh cilantro, for garnish Steps: 1. In a pot, bring the chicken broth to a boil. 2. Add the lemongrass, galangal, kaffir lime leaves, and chili peppers to the pot. Let it simmer for 10 minutes to infuse the flavors. 3. Add the sliced chicken breasts to the pot and cook until they are no longer pink. 4. Stir in the fish sauce, lime juice, and sugar. Taste and adjust the ... Leer más
