Greek Lemon Chicken Soup, also known as Avgolemono, is a classic Greek dish that is both comforting and refreshing. This soup is made with simple ingredients like chicken, rice, eggs, and lemon juice, but the combination creates a flavorful and satisfying meal. The tangy lemon flavor pairs perfectly with the tender chicken and creamy texture of the soup. To make Greek Lemon Chicken Soup, you will need the following ingredients: - 4 cups chicken broth - 1 cup cooked chicken, shredded - 1/2 cup rice - 3 eggs - Juice of 2 lemons - Salt and pepper to taste To start, bring the chicken broth to a boil in a large pot. Add the cooked chicken and rice, and let it simmer for about 15 minutes, or until the rice is cooked through. In a separate bowl, whisk together the eggs and lemon juice until well combined. Slowly pour about a cup of the hot broth into the egg mixture, whisking constantly to prevent the eggs from curdling. Once the egg mixture is tempered, pour it back into the p... Leer más
