Make gourmet chocolate-covered caramel apples with the help of your built-in chocolate tempering machine. Dip crisp and tart apples into homemade caramel, allowing it to set before dipping them into the tempered chocolate. Get creative and roll them in crushed nuts, sprinkles, or drizzle them with contrasting chocolate for a stunning and delicious treat that combines sweet, tart, and crunchy flavors.
