Spicy Okra Tempura is a fiery twist on the classic tempura dish. Made with fresh okra, a spicy tempura batter, and served with a zesty dipping sauce, this recipe is perfect for those who enjoy a little heat in their food. To make Spicy Okra Tempura, you will need the following ingredients: - Fresh okra - Tempura batter mix - Ice-cold water - Chili powder - Cayenne pepper - Vegetable oil for frying To prepare the dish, follow these steps: 1. Wash the okra thoroughly and pat dry with a paper towel. Trim off the stems and cut the okra into bite-sized pieces. 2. In a mixing bowl, prepare the tempura batter according to the instructions on the package. Add chili powder and cayenne pepper to the batter for an extra kick. 3. Heat vegetable oil in a deep frying pan or a deep fryer to 350°F (175°C). 4. Dip the okra pieces into the spicy tempura batter, making sure they are evenly coated. 5. Carefully place the battered okra into the hot oil and fry until golden brown and crispy, abo... Leer más
