Grilled Malai Chicken Tikka is a healthy and delicious recipe that is perfect for those who are looking for a low-fat and high-protein meal option. This recipe uses boneless chicken pieces marinated in a mixture of yogurt, cream, and spices, which are then grilled to perfection. The yogurt and cream in the marinade make the chicken tender and juicy, while the spices add a burst of flavor. This dish can be served as an appetizer or as a main course with a side of salad or rice. It is a great option for those who are following a healthy diet but still want to enjoy the flavors of a traditional chicken tikka.
