Broccoli noodles are a nutritious and versatile option for a noodle dish. Use a spiralizer or a food processor to turn fresh broccoli into noodles. Sauté the broccoli noodles with garlic, lemon zest, and a drizzle of olive oil until tender. Season with salt and pepper to taste. This simple recipe allows the natural flavors of the broccoli to shine. Serve it as a side dish or add some protein for a complete meal.