Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time is a comprehensive exploration of the history and cultural significance of soul food. Written by Adrian Miller, this book delves into the origins of soul food and its evolution over time. From the influence of West African and European cuisines to the impact of the Civil Rights Movement, Miller examines the various factors that have shaped soul food as we know it today. With its engaging storytelling and thought-provoking analysis, Soul Food offers a deeper understanding of the cultural and culinary roots of African American cuisine.
