If you have ever been confused by organic labels and certifications, this book is a valuable resource. It provides a comprehensive guide to understanding the different organic labels and certifications found on food products. Learn about the standards and regulations that govern organic farming and production. Discover how to identify genuine organic products and avoid greenwashing. With clear explanations and examples, this guide will empower you to make informed choices when it comes to buying organic food. Whether you are a consumer, farmer, or industry professional, this book is a must-read for anyone interested in the organic food revolution.
