Mie Goreng is a popular Indonesian fried noodle dish that is packed with flavors. It features stir-fried noodles with a mix of ingredients like shrimp, chicken, vegetables, and eggs. The noodles are cooked in a sauce made from soy sauce, kecap manis (sweet soy sauce), and various spices. Mie Goreng is often served with a side of pickles and topped with crispy fried shallots for added texture.
