Yakisoba is a Japanese stir-fried noodle dish that is both delicious and easy to make. It features stir-fried wheat noodles with a combination of ingredients like pork, cabbage, carrots, and onions. The noodles are cooked in a tangy sauce made from Worcestershire sauce, soy sauce, and ketchup. Yakisoba is often garnished with pickled ginger and bonito flakes for added flavor and texture.
