Mexican Rice with Peas is a delicious and flavorful dish that combines the traditional Mexican rice with the sweetness of peas. This dish is perfect as a side dish or as a main course. To make Mexican Rice with Peas, you will need the following ingredients: rice, peas, carrots, parsley, tomato sauce, cilantro, jicama, mango, pepino, and tomato. To prepare this dish, start by cooking the rice according to the package instructions. In a separate pan, heat some oil and sauté the carrots until they are tender. Then, add the peas and cook for a few more minutes. Next, add the cooked rice to the pan and mix well. Stir in the tomato sauce and cook for a few more minutes until everything is well combined. Once the rice is cooked, remove it from the heat and garnish with chopped parsley, cilantro, jicama, mango, pepino, and tomato. These ingredients will add a fresh and vibrant touch to the dish. Serve the Mexican Rice with Peas as a side dish with your favorite Mexican main course ... Leer más
