Restaurant-Style Chole Kulche is a recipe that aims to recreate the flavors of the popular street food in a restaurant-style setting. The chole is cooked with a blend of spices and a secret ingredient that gives it an authentic taste. It is served with kulchas that are made with a combination of all-purpose flour and semolina, resulting in a slightly crispy texture. This recipe includes a secret ingredient that adds a restaurant-like touch to the dish, making it a favorite among food enthusiasts.
