Shangri-La's Far Eastern Plaza Hotel in Taipei is known for its exceptional gastronomic experiences. The hotel's signature restaurant, Shang Palace, offers authentic Cantonese cuisine prepared by master chefs. Guests can savor dishes like roasted Peking duck, dim sum, and seafood specialties. The hotel also has a Japanese restaurant, Ibuki, which serves traditional sushi, sashimi, and teppanyaki. For a taste of international flavors, Café at Far Eastern offers a buffet spread with a wide variety of cuisines from around the world.
