The Howard Plaza Hotel Taipei is a renowned hotel that offers a range of gastronomic experiences. The hotel's signature restaurant, Yangtse River, offers authentic Cantonese cuisine prepared by master chefs. Guests can indulge in dishes like roasted Peking duck, dim sum, and seafood delicacies. The hotel also has a Japanese restaurant, Sakura, which serves traditional sushi, sashimi, and teppanyaki. For a taste of international flavors, guests can visit the hotel's buffet restaurant, Garden Terrace, which offers a wide variety of cuisines from around the world.
