Pork and Cabbage Wonton Soup is a traditional and popular variation of the classic recipe. The wontons are filled with a mixture of ground pork, cabbage, and seasonings, creating a simple and delicious filling. The soup broth is made with a combination of chicken stock and soy sauce, adding a savory and umami taste. Using a food processor to chop the cabbage and blend the ingredients makes the process quick and easy. This soup is a comforting and satisfying dish that is loved by many.
