This baked salmon recipe is not only delicious but also packed with omega-3 fatty acids, which are essential for heart health. To make this recipe, preheat your oven to 400°F (200°C) and place a salmon fillet on a baking sheet lined with parchment paper. Drizzle the salmon with olive oil and sprinkle with salt, pepper, lemon juice, and fresh dill. Bake for about 15-20 minutes or until the salmon is cooked through and flakes easily with a fork. Serve the baked salmon with a side of steamed vegetables or a fresh salad for a complete and healthy meal.