One of the best ways to experience a destination like a local is through its food. Saint-Malo offers a wide range of delicious local cuisine that you must try during your trip. Sample some fresh seafood, such as oysters, mussels, and lobster, at one of the many seafood restaurants in the city. Don't forget to try the famous Breton galettes, savory buckwheat pancakes filled with various ingredients. Wash it all down with a glass of local cider or a refreshing glass of Chouchen, a traditional Breton honey-based alcoholic drink.
