Cilantro, also known as coriander leaves, is a herb commonly used in Mexican cuisine to add a fresh and aromatic flavor to dishes. It has a bright and citrusy taste that complements the flavors of the Tacos al Carbon. To use cilantro as a topping for your Tacos al Carbon, simply sprinkle a few leaves over the assembled tacos. The vibrant green color and the fragrant aroma of the cilantro will enhance the visual appeal and the overall taste of the dish. Cilantro can also be used in other Mexican dishes, such as salsas, guacamole, and soups. It pairs well with ingredients like lime, garlic, and chili peppers, adding a burst of freshness to the flavors. When buying cilantro, look for fresh and vibrant leaves. Avoid wilted or yellowing leaves, as they indicate that the herb is past its prime. Experiment with the amount of cilantro you use in your Tacos al Carbon, as the intensity of the flavor can vary depending on personal preference. Some people love the strong taste of cil... Leer más
