Indulge in these crispy and flavorful potato wedges that are seasoned with bacon and ranch. Cut potatoes into wedges and toss them with olive oil, ranch seasoning, and cooked and crumbled bacon. Place the seasoned potato wedges in the air fryer and cook at 400°F for about 20-25 minutes, or until they are golden brown and crispy. Serve as a side dish or a tasty snack.
