Coconut Jalebi is a delicious variation of jalebi made with coconut. The batter is prepared with all-purpose flour, coconut milk, and desiccated coconut, giving the jalebis a subtle coconut flavor. The jalebis are deep-fried until crispy and then soaked in sugar syrup. Coconut jalebis have a unique texture and a tropical twist, making them a popular choice for those who enjoy the flavor of coconut in their desserts.
