Rava Idli is a variation of the classic idli recipe that is made with semolina (rava) instead of rice and lentils. The rava is mixed with yogurt and a few other ingredients to make a batter, which is then steamed to make soft and fluffy idlis. Rava Idli is a quick and easy recipe that requires minimal preparation time. It can be served with coconut chutney, tomato chutney, or sambar for a delicious dinner.
