Idli Chaat is a mouthwatering and tangy dish made with crispy idlis topped with a variety of chutneys, yogurt, and spices. The idlis are cut into bite-sized pieces and then garnished with tamarind chutney, mint chutney, sev, and other toppings. Idli Chaat is a popular street food in India and is often enjoyed as a snack or appetizer. It can also be served as a light and flavorful dinner.
