This pistachio and raspberry cake recipe is a perfect dessert option for those who love the combination of pistachios and raspberries. The cake is made with a combination of pistachio pudding mix, yellow cake mix, and chopped pistachios. The result is a moist and flavorful cake that is sure to impress your guests. The cake is topped with a creamy raspberry frosting that is made with cream cheese, butter, powdered sugar, and raspberry jam. This cake is easy to make and is perfect for any raspberry and pistachio lover.
