Tandoori Chicken Drumsticks are a finger-licking good appetizer or main course option. The chicken drumsticks are marinated in a mixture of yogurt, lemon juice, and spices, then grilled or baked until crispy and golden. The marinade infuses the chicken with a tangy and smoky flavor, while keeping the meat juicy and tender. Serve the drumsticks with a side of mint chutney or a squeeze of lemon for added freshness.
