Sticky Toffee Pudding is a beloved dessert recipe made famous by the Two Fat Ladies. This indulgent treat consists of a moist and rich sponge cake soaked in a sweet and sticky toffee sauce. The cake is made with dates, which add a natural sweetness and a soft texture to the dessert. The toffee sauce is made by combining butter, sugar, and cream, then heating it until it becomes thick and caramel-like. The warm toffee sauce is poured over the cake, creating a heavenly combination of flavors. Serve this decadent dessert with a scoop of vanilla ice cream or a dollop of whipped cream for a truly indulgent experience.