For a flavorful twist on sweet potato fries, try making garlic herb sweet potato fries. To make these fries, you will need: sweet potatoes, olive oil, salt, garlic powder, dried thyme, dried rosemary, and dried parsley. Preheat your oven to 425°F (220°C). Peel the sweet potatoes and cut them into thin strips. In a large bowl, toss the sweet potato strips with olive oil, salt, garlic powder, dried thyme, dried rosemary, and dried parsley until well coated. Spread the fries out in a single layer on a baking sheet lined with parchment paper. Bake for about 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown. Serve immediately and enjoy the delicious combination of garlic and herbs! These garlic herb sweet potato fries are bursting with flavor. The garlic, thyme, rosemary, and parsley add a savory and aromatic touch to the sweet potatoes. Whether you serve them as a side dish or a snack, these fries are sure to be a hit!
