Experience the flavors of Asia with this Thermomix recipe for Asian mushroom soup. The Thermomix makes it easy to infuse the soup with aromatic spices and blend the mushrooms to perfection. This soup is made with a variety of mushrooms such as shiitake mushrooms, enoki mushrooms, and oyster mushrooms. Ginger, garlic, and lemongrass are added to give the soup a fragrant and zesty taste. Vegetable broth, coconut milk, and soy sauce are used to create a creamy and savory broth. Garnish the soup with fresh cilantro and a squeeze of lime juice.
