If you're a sushi lover, you'll definitely fall in love with this Saba Aburi (Seared Mackerel) Sushi Roll. The combination of the seared mackerel, creamy avocado, and crunchy cucumber creates a delightful texture and flavor profile. Here's how you can make this delicious sushi roll: Ingredients: - 2 sheets of nori (seaweed) - 1 cup sushi rice - 2 tablespoons rice vinegar - 1 tablespoon sugar - 1/2 teaspoon salt - 2 fresh mackerel fillets, seared - 1/2 avocado, sliced - 1/2 cucumber, julienned - Soy sauce and wasabi for serving Instructions: 1. Cook the sushi rice according to the package instructions. Once cooked, transfer the rice to a bowl and let it cool slightly. 2. In a small bowl, mix together the rice vinegar, sugar, and salt. Pour the mixture over the cooked rice and gently fold it in to combine. 3. Place a sheet of nori on a bamboo sushi mat. 4. Wet your hands with water to prevent the rice from sticking. Take a handful of sushi rice and spread it evenly over the n... Leer más
